treat yourself
Lunch Menu
SOUP OF THE DAY
8FRENCH ONION SOUP
8caramelized onions baked in a beef broth and topped with cheese
LB SPECIAL SALAD
13romaine, feta, cucumber and tomatoes in a Greek vinaigrette
GORGONZOLA ICEBERG WEDGE
15with bacon and cherry tomatoes
AHI TUNA BITE SALAD
15fresh mixed greens with a balsamic reduction
HOUSE SALAD
9mixed greens topped with crushed nuts and cranberries in our house vinaigrette
GREEK SALAD
15CAESAR SALAD
15Add Chicken 6
CHICKEN CLUB
18SHRIMP SANDWICH
19SOCKEYE SALMON SANDWICH
18NEW YORK STEAK SANDWICH
21your choice of fries or spring salad.
Sub Greek Salad 2
MEDIUM 26 | LARGE 29
4 toppings included | 1.75 per extra
salami | lean ground beef | mushrooms | black olives | pepperoni | chicken | shrimp | green peppers | spinach | pineapple | ham | tomatoes | red peppers | onions | jalapeno peppers
SOUVLAKI
19choice of beef, chicken, lamb or prawn
CHICKEN OR PORK SCHNITZEL
18served with fries
CALAMARI
17MARINATED CHICKEN BREAST
18PAIDAKIA RIBS
21LAMB CHOPS
22TIGER PRAWNS
19SPANAKOPITA
17MOUSSAKA
19BBQ RIBS
22PEPPERED STEAK
21PEPPERED PRAWNS
19PEPPERED CHICKEN
18Greek salad, rice and pita bread.
LASAGNA
16GORGONZOLA MAC AND CHEESE
15PENNE IN TOMATO AND BASIL
15LINGUINI
16with pesto or alfredo sauce
Add Tiger Prawns 6
Add Wild Salmon 7
Add Chicken 6
Add Vegetables 4
our house salad and garlic bread.
Dinner Menu
SAGANAKI
16SHRIMP COCKTAIL
19CRAB STUFFED MUSHROOMS
15CALAMARI
18SPICY CALAMARI
18ESCARGOT
14CHICKEN LIVERS
16PITA WITH HUMMUS & TZATZIKI
13PAIDAKIA RIBS
21SPANAKOPITA
14CHICKEN WINGS
18LB SPICY PRAWNS
19GARLIC BUTTER PRAWNS
20SOUP OF THE DAY
9FRENCH ONION SOUP
9LB SPECIAL SALAD
16GORGONZOLA CHEESE WEDGE
15AHI TUNA BITE SALAD
21HOUSE SALAD
9GREEK SALAD
15CAESAR SALAD
15Add Chicken 6
MEDIUM 28 | LARGE 31
4 toppings included | 1.75 per extra
salami | lean ground beef | mushrooms | black olives | pepperoni | chicken | shrimp | green peppers | spinach | pineapple | ham | tomatoes | red peppers | onions | jalapeno peppers
HOT SEAFOOD PLATTER
119(Serves 2)
lobster tails, prawns, calamari, king crab legs, scallops, tzatziki, Greek salad, traditional roasted potatoes, rice and pita bread
GREEK PLATTER
115(Serves 4)
calamari, lamb/chicken/beef/prawn skewers, lamb chops, paidakia ribs, garlic prawns, spanakopita, hummus and tzatziki
BEEF TENDERLOIN
7oz 36 |9oz 39NEW YORK STEAK
8oz 37 |10oz 40CHEF CUT BONE-IN RIB EYE
20oz 51CHICKEN OR PORK SCHNITZEL
29topped off with peppercorn sauce
WILD SOCKEYE SALMON
30baked salmon fillet topped with a Grand Marnier orange sauce or in a butter sauce
SCALLOP AL FORNO
37pan seared al forno scallops in a creamy sauce individually wrapped in salmon
AHI TUNA
29grilled medium rare tuna fillet with a sweet balsamic reduction
CHICKEN OR PORK SCHNITZEL
29topped off with peppercorn sauce
LAMB CHOPS
37charbroiled lamb chops with our unique seasonings
LAMB RACK
47pan seared and baked in our Chef's special sauce
ROAST LAMB
32marinated lamb shoulder baked in our Chef's special sauce
Blue Cheese Butter | 4
Peppercorn Sauce | 4
Lobster Tails | 35
Snow Crab Legs | 35
Potatoes Au Gratin | 12
Fries | 6
Sauteed Mushrooms | 7
Baked Potato | 8
Gorgonzola Mac & Cheese | 15
Sub Greek, Caesar or House Salad | 2
SOUVLAKI
27your choice of beef, chicken, lamb, or prawn
CALAMARI
27classic calamari bathed in pinot gris and fried to perfection
BBQ RIBS
30oven baked BBQ back ribs with our homemade smokey BBQ sauce
PAIDAKIA RIBS
29grilled Greek ribs rubbed with our Chef's spice and brushed with our special garlic butter sauce
MOUSSAKA
28layers of potato, eggplant, zucchini, lean ground beef topped with a white bechamel sauce
CHICKEN BREAST
28charbroiled double chicken breast marinated with our Greek seasoning
CHICKEN CORDON BLUE
30breaded chicken breast stuffed with mozzarella, Canadian ham and topped with peppercorn sauce
CHICKEN PARMESAN
30tender breaded chicken breast topped with tomato sauce and a variety of cheeses
GARLIC BUTTER PRAWNS
30in our special house garlic butter
PEPPERED STEAK
31PEPPERED PRAWNS
33PEPPERED CHICKEN
31LASAGNA
27GORGONZOLA MAC AND CHEESE
25LOBSTER LINGUINE
36lobster tail, tiger prawns, scallops in a red lobster sauce
LINGUINE
23with pesto or alfredo sauce
Add 5 Tiger Prawns | 15
Add Wild Salmon | 8
Add Chicken | 7
Add Vegetables | 4
Prices do not include taxes.
Please inform your server of any allergies.
Mon-Thurs
4 Course Special
SOUP OF THE DAY
SPRING SALAD
mixed greens topped with crushed nuts and cranberries
SEAFOOD FETTUCINE
served with prawns and scallops
CHICKEN SOUVLAKI
served with rice, roasted potatoes and seasonal vegetables
CHICKEN PARMESAN
tender chicken breast topped with tomato sauce and a variety of cheeses served with roasted potatoes and seasonal vegetables
STEAK AND PRAWNS
served with roasted potatoes and seasonal vegetables
CHICKEN OR PORK SCHNITZEL
topped off with peppercorn sauce and served with mashed potatoes and seasonal vegetables
WILD SOCKEYE SALMON
baked salmon fillet topped with a butter sauce and served with mashed potatoes and seasonal vegetables
ICE CREAM SUNDAE
topped with your choice of strawberries, caramel or chocolate
Mon-Thurs
4 Course Special
SOUP OF THE DAY
SPRING SALAD
mixed greens topped with crushed nuts and cranberries
SEAFOOD FETTUCINE
served with prawns and scallops
CHICKEN SOUVLAKI
served with rice, roasted potatoes and seasonal vegetables
CHICKEN PARMESAN
tender chicken breast topped with tomato sauce and a variety of cheeses served with roasted potatoes and seasonal vegetables
STEAK AND PRAWNS
served with roasted potatoes and seasonal vegetables
CHICKEN OR PORK SCHNITZEL
topped off with peppercorn sauce and served with mashed potatoes and seasonal vegetables
WILD SOCKEYE SALMON
baked salmon fillet topped with a butter sauce and served with mashed potatoes and seasonal vegetables
ICE CREAM SUNDAE
topped with your choice of strawberries, caramel or chocolate
After Dinner
DARK CHOCOLATE ESPRESSO CAKE
13LAVA CAKE
12NEW YORK CHEESECAKE
13BAKLAVA
11CREME BRULEE
9ICE CREAM SUNDAE
6.50topped with strawberries, caramel or chocolate
SEASONAL DESSERT
ask your server for selection
LATTE
5CAPPUCINO
5ESPRESSO
4HOT CHOCOLATE
4TEA
4( 1oz )
MONTE CRISTO
9Kahlua, Grand Marnier
SPANISH COFFEE
9Kahlua, Brandy
IRISH COFFEE
9Jameson Irish Whiskey
B52
9Bailey's, Grand Marnier, Kahlua
PICK ME UP ( 2oz )
15Bailey's, Vodka, Espresso
1oz2oz
JOHNNY WALKER RED
914MACALLAN
1116CHIVAS REGAL
1318GLENFIDDICH 12YR
1318JOHNNY WALKER BLACK
1421OBAN 14YR
2131 After Dinner
DARK CHOCOLATE ESPRESSO CAKE
13LAVA CAKE
12NEW YORK CHEESECAKE
13BAKLAVA
11CREME BRULEE
9ICE CREAM SUNDAE
6.50topped with strawberries, caramel or chocolate
SEASONAL DESSERT
ask your server for selection
LATTE
5CAPPUCINO
5ESPRESSO
4HOT CHOCOLATE
4TEA
4( 1oz )
MONTE CRISTO
9Kahlua, Grand Marnier
SPANISH COFFEE
9Kahlua, Brandy
IRISH COFFEE
9Jameson Irish Whiskey
B52
9Bailey's, Grand Marnier, Kahlua
PICK ME UP ( 2oz )
15Bailey's, Vodka, Espresso
1oz2oz
JOHNNY WALKER RED
914MACALLAN
1116CHIVAS REGAL
1318GLENFIDDICH 12YR
1318JOHNNY WALKER BLACK
1421OBAN 14YR
2131 STARTERS
Saganaki
16Shrimp Cocktail
19Crab Stuffed Mushroom Caps
5Calamari
18Regular or Spicy
Escargot
14Chicken Livers
16Pita with Humus & Tzatziki Dip
13Paidakia Ribs
21Spanakopita
14Chicken Wings
18Teriyaki, Hot, Honey Garlic, or Salt & Pepper
LBH Spicy Prawns
19Garlic Butter Prawns
20Soup of the Day
9French Onion Soup
9House Salad
9Greek Salad
5LBH Special Salad
16Gorgonzola Cheese Iceberg Wedge Salad
15Caesar Salad
15Add Shrimp (+$4), Add Chicken (+$6)
Ahi Tuna Bite Salad
21MAIN COURSE
All steaks are served with house salad, fresh vegetables, and mashed potatoes, roasted potatoes, baked potato, or shoestring fries.
Beef Tenderloin
7oz 36 |9oz 39New York Steak
8oz 37 |10oz 40Rib Eye
4210oz Cut
Chef Cut Bone-In Rib Eye
5120oz Signature Cut
Chicken or Pork Shnitzel
29Topped of with peppercorn sauce
All lamb dishes are served with our signature Greek Salad, traditional roasted potatoes, rice and pita bread.
Lamb Chops
37Charbroiled lamb chops with our unique house seasonings
Lamb Rack
47Pan seared and then baked in our Chef's special sautéed sauce
Roast Lamb
32Marinated lamb shoulder baked in our Chef's special mustard sauce
All Greek dishes are served with our signature Greek Salad, traditional roasted potatoes, rice and pita bread.
Souvlaki
27Two Grilled Skewers of your choice: Beef | Chicken | Lamb | Prawn
Calamari
27Classic Calamari bathed in Pinot Gris and flash fried to perfection
Pepper Chicken 31 | Pepper Steak 31 | Pepper Prawns 33
A sweet stir fry loaded with onion, red, green and yellow peppers.
BBQ Ribs
30Oven Baked BBQ Back Ribs with our Homemade Smokey BBQ Sauce
Paidakia Ribs
29Grilled Greek Ribs rubbed with our chef spices and brushed with our secret garlic butter
Moussaka
28Layers of Potato, Eggplant, Zucchini, Lean Ground Beef topped with a Créme Sauce
Chicken Cordon Blue
30Breaded chicken breast stuffed with mozzarella and Canadian ham topped of with peppercorn sauce
Chicken Parmesan
30A tender breaded chicken breast with a topping of tomato sauce and a selection of cheeses
Garlic Butter Prawns
30In our secret House Garlic Butter
All pasta dishes are served with House Salad and Bread.
Lobster Linguine
36Baby lobster tails, jumbo prawns & Scallops in a mild spicy red lobster sauce
Penne in Tomato Basil
$24Linguine with Pesto or Alfredo Sauce
23Add 5 Tiger Prawns - 15 | Add Wild Salmon - 8 | Add Chicken - 7 | Add Vegetables - 4
Lasagna
27Gorgonzola Mac & Cheese
25All seafood entrees are served with Yukon gold mashed potatoes, fresh seasoned vegetables, and a spring mix salad.
Wild Sockeye Salmon
30A Baked salmon fillet topped with your choice: a Grand Marnier orange sauce or in a butter sauce
Scallop Al Forno
37Pan seared Al Forno diver scallops in a creamy sauce, individually wrapped in salmon
Ahi Tuna
29Grilled medium rare tuna with a sweet balsamic reduction
Halibut
45Halibut fillet baked in a Grand Marnier orange sauce or in our house butter sauce
DESSERTS
Dark Chocolate Espresso Cake
15Lava Cake
12New York Cheesecake
13Baklava
11Ice Cream Sundae
6.50Seasonal Desserts
Ask your server for availability
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